AIA|LA Announces 2016 Restaurant Design Awards Call For Entries

12th annual event celebrates intersection of dine and design From elegant outposts of farm-to-table cuisine to neighborhood watering holes that have been refurbished, The American Institute of Architects Los Angeles (AIA|LA) Restaurant Design Awards celebrate design as tantalizing and tasty as the culinary hotspots the architecture envelops.

Registration to enter a project for the 2016 RDAs opens Tuesday, March 1, 2016.

Now entering its twelfth year, the 2016 RDA program is an opportunity for owners and designers of restaurants, bars, cafes, nightclubs and lounges, to showcase the design of their premises. All finalists are invited to present work at a popular Dwell on Design panel along with jury members.

A jury will consider and award outposts from LA, the United States and across the globe. Submissions are accepted in three main categories: restaurant, café/bar and lounge/nightclub, but scale of project is not a factor. Ultimately, good design is noted whether for a locally owned neighborhood cafe, a large restaurant or bar with extensive corporate financing, or the many possibilities in between.

Projects located in the United States or projects outside of the USA done by US based architects/designers may be entered.

Call for Entries opens Tuesay, March 1, 2016 with registration of entries due by Friday, April 1, 2016. Once registered, restaurateurs and/or architects and/or designers must file submission materials by Friday, April 29, 2016.

To Enter the RDAs by Friday, April 1, 2016, or to learn more click here or visit: http://www.aialosangeles.org/content/RDA’s/2016/2016-restaurant-design-awards-call-for-entries

 
 
 

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